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Maintenance and Reliability Manager, Food Manufacturing

Location: Fargo, ND
Job Type: Full-time

Lead the maintenance and reliability strategy for a food manufacturing plant and drive a culture of uptime, efficiency, and continuous improvement. Manager or supervisor level candidates will be considered.

Must-Haves

• 5+ years of maintenance experience in a food manufacturing plant
• 2+ years of supervisory experience in a food manufacturing plant
• Bachelor's degree in a related field or equivalent experience
• Working knowledge of safety, health, and environmental regulations
• Ability to communicate and build partnerships at all levels of the organization

What You'll Do

• Lead plant maintenance and reliability programs to maximize asset availability at the lowest overall cost
• Reduce unscheduled downtime and shorten planned outages using continuous improvement tools
• Build and track reliability metrics focused on failure identification and elimination
• Develop a long-term reliability plan and manage facility maintenance costs
• Contribute to capital planning and support project teams with equipment reliability knowledge
• Improve safety performance and ensure compliance with maintenance and inventory standards
• Partner with operations to align maintenance with plant goals
• Lead, coach, and develop maintenance supervisors and technical professionals

Nice-to-Haves

• CMRP (Certified Maintenance and Reliability Professional)
• Six Sigma Green Belt
• Predictive maintenance (PdM) training

Compensation and Benefits

• Competitive salary based on experience
• Growth opportunities within a global organization

About the Company
Our client is a global leader in essential food products, operating in dozens of countries and making a positive impact on billions of lives every day.

To apply, submit your resume for consideration.